Peruvian cuisine is a vibrant and sumptuous fusion of flavors, cultures, and traditions that is worthy of a number-one ranking on any food lover’s bucket list. Laced with gastronomic heritage drawn from Indigenous, Spanish, African, and Asian cultures, Peru offers a vibrant and unforgettable dining experience. Continue reading 4 Reasons Why Peruvian Cuisine Should Be On Your Foodie Bucket List→
This past Sunday we made our first visit to Raymi, another one of Richard Sandoval’sgorgeous and amazing restaurants, to dine on an authentic Peruvian feast that is now a regular part of their menu. Available every Sunday and priced very reasonably at just $38 per guest, Sunday Supper, as it’s called, is served family style for easy sharing and offers your party the choice of two appetizers, two main dishes (with appropriate sides) and a choice of one of two desserts (the price of cocktails and soft drinks is not included). Here’s a look at the tempting menu: Continue reading Raymi Peruvian Kitchen Hosts Weekly “Sunday Supper” in NYC→