Tag Archive | Alouette Cheese Spreads

Recap: Summer Food Fête 2014!

Food Fete Room Shot
All Photos By Gail

Food Fête’s exciting summer season return to the Metropolitan Pavilion event space on West 18th Street was all abuzz with sumptuous product offerings that ranged from Bacon, Butter and Bourbon to Cheese, Chocolates and Chips! If you didn’t make it to the party, here’s a glimpse of what you missed!

Pork Booth Display

PorkBeInspired.com cornered some prime real estate by occupying the first booth attendees encountered upon enter the room. Pork product lovers were treated to a tasting of delicious Pork Dumplings and Bacon Roses (with instructions on how to make those bacon roses at home also on hand) along with a wealth of pork cooking tips, recipes, a guide to identifying cuts of pork, the Pork Bucket List (#PorkBucketList) and a free handy meat thermometer. What a great way to start out the show!

Pork Dumplings Close Up
Pork Dumpling

Bacon Roses
Bacon Roses, Fragrant!

Mike's Organic Curry Love

Mike’s Organic Curry Love has a line of gourmet jarred curries that will blow your mind! Flavors include Green, Yellow, and Red Thai Curry, Saag, Tikka Masala and Caribbean Curry. Mike’s was created by a chef and has been around since 2008. Just tasting these flavorful sauces you can really tell that Mike and his wife Laurie (who are super nice) care about what goes into their product while making it so easy to create delicious curries at home that will rival the dishes of your favorite restaurant. Find out more about their products at My Curry Love Dot Com.

Mike's Organic Curry Love Display
You can see Mike and Laurie in the background. I am sorry I cut their heads off.

White Girl Green Salsas

Nobody loves Green Salsa more than this girl, so imagine my delight to find White Girl Salsa – the only company specializing exclusively  in Green Salsa – exhibiting at Food Fête! White Girl Salsa comes in five flavors: Hot, Medium and Mild Tomatillo, Cranberry Mango and Smokey Chipotle. Don’t those flavors sound insane? White Girl Salsa is the perfect accompaniment for all of your summer entertaining and backyard BBQs for sure. And look how cute their logo is! Sassy! Get tasty recipes and find out where in 47 states you can buy White Girl Green Salsas at This Link.

Duncan Hines Dessert Mixes

The Duncan Hines Dessert Mix evolution continues as the company whose cakes you grew up loving introduced three new mixes for fall 2014: Limited Edition Autumn Velvets Cake Mix (featuring two seasonal flavors of cake mix in one box), Red Velvet Decadent Brownie Mix (which can also be modified to make cookies), and Decadent Black & White Cupcake Mix (which includes frosting and a pastry bag right in the box)! Duncan Hines‘ all-inclusive mixes elevate home baking ‘Beyond the Box,’ where anyone can make a fancy, impressive and delicious dessert right in their own kitchen. Prices will be super affordable, ranging from $1.99 to $3.29 per box.

Stonewall Kitchen Jam Display

Everyone who stopped by the Stonewall Kitchen booth received a sample jar of their Wild Maine Blueberry Jam, but that is far from the only thing these guys have going on. Check this out:

Stonewall Kitchen Maple Bacon Jam and Aioli
Stonewall Kitchen Maple Bacon Onion Jam and Maple Bacon Aioli

You cannot imagine how amazing those taste! The Maple Bacon Aioli could easily replace ketchup as a go-to topper for sandwiches or dipping sauce for fries, while the Maple Bacon Onion Jam (a sweet & savory combination of spices, brown sugar, apples, shallots and bits of real bacon) is a versatile pantry essential! What an exciting discovery! I love how the jars’ labels look handwritten, giving Stonewall Kitchen’s products a homemade, freshly canned vibe! You can be sure that I will be investigating this brand further. Find out more about Stonewall Kitchen’s specialty sauces and jams, candies, gifts and home products for yourself at This Link.

Better Way Snacks

At the Way Better Snacks table, we learned about sprouted snacks and had a chance to sample both the sprouted Corn Tortilla Chips (which, fantastic) and their new Heritage Grains Pita-ahh Chips, which are made with sprouted red fife and spelt. Sprouting provides increased vitamins, minerals, antioxidants, digestibility and nutrient absorption. It is so cool that companies like Way Better are taking a popular favorite snack like chips — usually lumped into the Junk Food category – and making it nutritious and good for you without losing any of the deliciousness you want in a chip. And isn’t their packaging simply stunning? Visit them on the web at Go Way Better Dot Com.

California Butter Display

Of course, we had to make a leisurely pit stop at the California Butter Display, because, Butter Fountain. I shouldn’t even have to sell you on Butter, right, it’s Butter! It’s delicious! Read all about why Butter is Awesome at This Link.

Dave's Bread Signage

Another product that was new to us at Food Fête is Dave’s Killer Bread, which is maybe called that because the company’s cofounder, Dave Dahl, spent some time in prison. Just being serious. Obviously, he found a way to benefit society upon his release by learning to bake 12 different kinds of delicious, organic, non-GMO breads!

Dave's Bread Hulk Smash

This is what Dave’s Killer Bread looks like topped with smashed avocado and other tasty things on it. Yummy. Dave’s Bread has a moistness combined with a nutty, wholegrain texture that is just irresistible. Explore the world of Dave’s Killer Bread at This Link.

Maple Hill Creamery Yogurt

Going with the logic that better dairy products come from better milk (which comes from better-fed cows), Maple Hill Creamery yogurt is made with fresh, non-homogenized milk from 100% grass fed cows. Maple Hills’ organic, creamline yogurt is made without thickeners, is flavored with fresh fruit puree, low in added sugar and tastes very natural. Discover the way of the Grass Fed Cow at This Link.

Alouette Soft Cheeses Signage

Alouette Cheeses returned to Food Fête to introduce several new products including:

Alouette Brie Fondue

Alouette Brie Fondue, in Stores from October to December 2014.

Alouette Cranberry Apple Spice

Alouette Cranberry Apple Spice Soft Spreadable Cheese, in Stores from October to December 2014.

Alouette Vanilla Cheesecake and Pumpkin Spice

Crème de Brie Smoky Bourbon, a creamy rind-less brie that blends real bourbon with subtle, smoky notes – great to spread on a baguette, cracker or as a dip for Veggies! In stores beginning in October. Find out more about Alouette products at This Link.

Dark Chocolate and Yogurt Covered Cherries

Stoneridge Orchards – America’s premier grower and producer of premium dried fruit – handed out tasting samples of their Dark Chocolate and Greek Yogurt Dipped Cherries, and are those ever a luxurious treat. Stoneridge Orchards also introduced their innovative new dried fruit snack: Chili Lime Cherries with Tajin (a Mexican seasoning blend containing chile peppers, lime, and salt). Stoneridge uses whole dried tart Montmorency Cherries in their cherry snacks which are plump, moist and very delicious. Visit them on the web at Stoneridge Orchards Dot Com.

Peacock Rice Pasta

Peacock Brand rice-based, gluten-free noodles were a big hit at the show! Everybody got a free bag to take home! Plus…

Chef Making Pasta

Food Fête Attendees had the chance to taste Chef Pasquale Martinelli’s Peacock Brown Rice Spaghetti alla Sanguiannid, which was delicious. Chef Pasquale did a fantastic job of highlighting the versatility of Singaporean Peacock Noodles with his traditional Italian cooking. The Peacock brand features a variety of pastas including brown rice and basmati rice noodles. Get to know this Singapore-based brand a bit better by visiting This Link.

Peanut Butter Pups

We’ll wind this all up with a few words about something sweet in the form of Gearharts Fine Chocolates’s Peanut Butter Pups. What an indulgent – and adorable – treat!

Peanut Butter Pups Candy

These whimsical, hand-piped Puppy Heads are made from premium milk chocolate and Virginia artisan peanut butter, and decorated with a dark chocolate face and toasted almond ears. So cute! So, so delicious! If you are a chocolate and peanut butter fan, this right here is your thing. Plus, 5% of sales of Peanut Butter pups support Companions for Heroes.org.

Thanks as always to Jeff Davis at Food Fête for providing an introduction to so many great products! See you in the fall!

Foot Fete Signage

Fall Editor Showcase Highlights Cooking and Entertaining for the Holidays!

Full Room View
All Photos By Gail

In anticipation of an extra festive holiday season — which always seems to arrive sooner than you expect — The fall Editor Showcase food and networking event took place on October 15th at the New York Marriott Marquis. This fun and well-attended event was packed with tastings and cooking demonstrations for over two dozen brands of food and kitchen equipment to make sure everyone is fully prepared for all of the parties and food-centric events that will kick off with Thanksgiving in just two short weeks!

Here are some of our favorite exhibitors from the show!

Farm Rich Snacks

Farm Rich makes a line of frozen snacks that you just pop in your oven to create amazing hot hors d’oeuvres that will win you fans every time. We fell in love especially with their Chili Cheese Bites (filed with real chili, not just chili peppers), which are just insane. Their Toasted Raviolis were also a huge hit with the crowd.

Athens Mini Fillo Shells Box

Athens Mini Fillo Shells are a product that every party hostess will want to have on hand for easy preparation of both sweet and savory snacks! The shells come fully pre-baked and all you need to do is add your favorite filling and heat. So convenient!

Athens Mini Fillo Shells

Of course, Athens had an assortment of prepared mini quiches and tiny cheese cakes, as well as other taste tantalizing surprises, to give use more clever ideas of how to serve these shells at your next party! So yummy!

Legends from Europe SignageLegends from Europe Display

Legends from Europe is a campaign uniting five authentic PDO (Protected Designation of Origin) products from Europe, including Prosciutto di Parma and Parmigianio Reggiano — two of our favorite things to eat! Legends from Europe offered show attendees the chance to sample a full spread of snacks featuring its products and also had recipes on hand so you can make these delicacies at home.

Bertolli Olive Oil Display

Bertoli Olive Oil has grown to become the world’s Number 1 Olive Oil brand. Bertoli offers a variety of oils which we were able to sample brushed on delicious Italian bread. Bertoli had something else going for them at their booth which we found hard to resists: Chef Fabio Viviani!

Gail and Fabio

What a charmer he is! Bertoli were very smart to align with Fabio because I’d buy whatever he is selling.

Success Rice Display

Success brand boil-in-bag rice has been a best selling brand for years and it tastes great in a variety of recipes, samples of which they had on hand at Editor Showcase.

Success Rice Pudding

Bourbon Raisin Rice Pudding made with Success Basmati Rice is super easy to prepare and tastes rich, sweet and exotic.

Success Jasmine Rice Balls

Success Jasmine Rice is used in this exceptional recipe for Laotian Nam Khao (Crispy Rice Balls), which were devoured by attendees very quickly!

Alouette Cheese Spreads

Alouette Cheese Spreads had a couple of exciting new “Bold” flavors to preview including Wasabi Cheddar, which is just mind blowing, and Buffalo Cheddar — which is sure to become a favorite as well! While these new flavors will not be available until February, 2014, there are tons of other flavors for you to try in time for the holidays. Alouette Cheese Spreads are convenient for entertaining on the fly, and come in resealable tubs which keep them fresh.

Alouette Cheese Spreads Display

If you want to get super fancy you can even hollow out a pineapple and impress your guests by serving your favorite dip made from Alouette Cheese Spreads right from the pineapple! Crazy!

Pasta Month Display

Just look at this lovely display courtesy of the National Pasta Association. Nobody loves pasta more than I do, so I was way into all of the tasty and healthy recipes they had to give out as part of their Pasta Fits promotion, such as this yummy past salad picture below.

Pasta Month Salad

Ninja BlenderNinja Blender in Action

If you enjoy making your own healthy juices, smoothies and sauces — or just like to cook a lot of recipes that require a first rate food processor — then you will not be able to live much longer without a Ninja Ultima Blender. The Ninja distinguishes itself by the multi-blade core that does a superior job of chopping and pureeing foods. Check out the side by side comparison above: Some Other Brand on the left, Ninja on the right. Behold the clear winner in blended results.  Ninja!

Cooking Plan It Cookie

Cooking Planit was giving out these cookies as well as bad ass magnetic photo recipe cards to promote this super cool website and mobile app that provides home cooks with step-by-step instructions to create full meals. They call it a “GPS for the Kitchen” – what an exciting and fun idea! Visit Cooking Planit at This Link!

Mann's Veggie Mac N Cheese

Okay, here is product that I would literally eat all the time: Mann’s Sunny Shores Veggie Mac-N-Cheese, which contains everything you need to make a fine dinner of Macaroni and Cheese with Broccoli in one bag! Also, please note above they it comes in a bacon variety, ‘Nuff said.

Sartori Cheese Gift Bag

Last, but not least, I would like to give an extra special shout out to Sartori Cheese, producers of artisan and premium cheese for seven decades! Sartori makes the most delicious cheese you have ever tasted — and I have tasted a lot of cheese. They also gifted me with this coveted swag of a reusable insulted canvas tote filled with five different varieties of their awesome cheese plus a set of wine glass charms! Sartori Cheese!

As always, Thanks to Formulatin PR for the Hook Up!