This past Sunday we made our first visit to Raymi, another one of Richard Sandoval’s gorgeous and amazing restaurants, to dine on an authentic Peruvian feast that is now a regular part of their menu. Available every Sunday and priced very reasonably at just $38 per guest, Sunday Supper, as it’s called, is served family style for easy sharing and offers your party the choice of two appetizers, two main dishes (with appropriate sides) and a choice of one of two desserts (the price of cocktails and soft drinks is not included). Here’s a look at the tempting menu:
Appetizers: Choice of 2
Peruvian Caesar Salad with Huacatay (a Peruvian herb similar to mint), Almonds, sliced Green Grapes and Croutons with a fresh lime dressing
Continue reading Raymi Peruvian Kitchen Hosts Weekly “Sunday Supper” in NYC