All Photos By Gail

When I was a kid, Granola Bars – which, seriously, were just being introduced at that time – tasted like molasses covered particle board. Eventually, those dry, jaw cracking “treats” became “chewy granola bars” and continued to metamorphose until something that was supposed to be “healthy” and “natural” looked and tasted remarkably similar to a candy bar, with some rolled oats thrown in. Epic Fail!
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