Easter Bunny Cake


Photo By Gail

While grabbing a sandwich at Paris Baguette, I spotted this adorable Bunny Cake in the pastry case and had to snap a pic. Shaped like a bunny and filled with strawberry and banana swirled roll cake (omg), this little guy is coated in luscious vanilla buttercream and sprinkled all over with coconut for that authentically  “fuzzy” appearance. Honestly, it’s almost too cute to eat — almost. Is it worth the $47.99 price tag? If you ask me, for something this festive and photogenic (and presumably delicious), probably yes. It’s a centerpiece, a dessert, and a conversation starter all in one. Hoppy Easter, indeed!

What Do You Think?