For Foodies and Food Writers alike, the change of seasons brings on excitement for holiday foods and ideas for entertaining! It also means that it’s time for Fall Food Fete, a great event to sample new products and get in the mood to celebrate. Here are few of our favorite products from the show, which took place on October 27th!
A traditional Thanksgiving meal often means a chance to enjoy all of your favorite holiday dishes, but it can also be about changing it up and discovering new and innovative recipes to please yourself and your family! A good place to start for easy and delicious recipes is Pepperidge Farm Puff Pastry. Check these out!
For Sausage, Cranberries & Stuffing Pastry, Pepperidge Farm Puff Pastry is woven around a comforting mixture of Pepperidge Farm Herb Seasoned Stuffing, sausage, green onions, mushrooms and dried cranberries, and baked until golden to make a festive and delicious dish. It’s also a great idea for using up any leftovers! I always have so many left overs, ever since I got one of the best vacuum sealers for my birthday, I’ve been saving food like a pro!
More Recipes After The Jump! Continue reading More Thanksgiving Recipes Featuring Pepperidge Farm Puff Pastry!
Hey what’s up. Thanksgiving is less than a week away and you’ve got some cooking to do, I know. You might recall that this past July we ran a sumptuous holiday feast preview, courtesy of our friends at Pepperidge Farm, which you can revisit now to get some awesome recipes as well as ideas on menu planning and decorating. You’re welcome!
One of my favorite Pepperidge Farm products is their puff pastry, which is super versatile, easy to work with and can be used for both savory and sweet creations. Let me share a couple new Dessert recipes that you might like to try out for this holiday season.
Harvest Spiced Envelopes are a tempting dessert features white chocolate, apples, cranberries, cinnamon and walnuts enveloped in puff pastry and baked to a golden brown. The combination of flavors is outrageously delicious!
More Recipes After The Jump!
Food Fête‘s fall showcase officially kicks off the Eating Season: with lots of holiday cooking and entertaining to look forward to, as well as gift giving and a general period of guilt-free pampering and self-indulgence during the colder months. Let’s eat!
When I was a kid growing up in California, I recall an animated TV commercial from the California Grape Growers featuring just a bunch of grapes on screen and two people talking off-screen about how Grapes were so “Sweet and Juicy” that somebody should “package them and sell them for snacks,” adding that “Grapes” was also “a catchy name”! It was hilarious, but also made a lot of sense in that Grapes are a delicious natural snack that don’t need a lot of tarting up to make them appealing to consumers.
At Food Fête, Grapes from California offered a delicious and easy to make Grapes treat called Tuxedo Bites, which are just fresh red or green grapes dipped in melted milk, dark or white chocolate, or melted caramel, and dipped in nuts or crushed candy. So easy to make for your holiday party! Get more great grape recipes at This Link!
Continuing along in a nostalgic vein, another item I remember from childhood is Aardvark Paper Straws, which are making big comeback, and it’s about time. Aardvark, the original paper drinking straw, reentered the market in 2007, primarily in response to the growing anti-plastic movement. Now manufactured by PPG, these colorful straws are more durable and more sustainable than any paper straw on the market.
Aardvark Paper Straws are 100% biodegradable, so their use can help reduce the plastic in our landfills and waterways – good for the planet and everyone who lives on it! They are also fun for parties and can be inspiring in the creation of all kinds of fun crafts for kids! Find out more about Aardvark Paper Straws by visiting them online at This Link!
Hey, do you like Coffee? Who doesn’t! New coffee products are always so exciting, and Kohana ready-to-drink, cold brew ice coffee is a delicious new drink that will attract your attention with a gentle “Aloha”! Organic, low in acid, and lightly sweetened with all natural monk fruit extract, Kohana cold brew ice coffee is available now in 8-ounce, shelf-stable cans that have a 9 month refrigerated shelf life! Flavors include class Black, White (with Milk), Salted Caramel, and Vanilla. Find out more about Kohana Cold Brew ice coffee in a can at Kohana Coffee Dot Com.
NatureBox Snacks is an idea you should put on your Holiday Gift Giving list for anyone who loves receiving delicious and wholesome snacks delivered directly to their door! NatureBox is a snacker’s dream come true, in that they offer highly customizable subscriptions to receive boxes of packaged healthy, natural and – most importantly – insanely delicious snacks each month! You can design your NatureBox subscription to receive as few as five or as many as twenty bags of tasty snacks shipped right to your home. Likewise, you can also select whether you’d prefer to choose the snacks you will receive or be surprised. Personally, I like surprises, because it is like Christmas. Christmas! Give a nature Box gift subscription – or start one for yourself – right now by visiting Nature Box Dot Com!
Ginnybakes is a line of outrageously delicious and nutritious organic, gluten free and non-GMO Cookies, Bars and Baking Mixes that is family owned since 2010. At Food Fête we had the chance to sample a variety of their cookies and Ginnyminis — 6-count bags of Ginny’s best-selling cookie flavors that are perfect for snacking or to toss into a lunch box. We also love their slogan: “Indulge Mindfully!” Find or more about Ginnybakes’ line of tempting baked goods that are good for you at This Link.
One indulgent dessert that is going to be convenient, delicious and guilt-free are selections from Weight Watchers line of frozen bars. Dark Chocolate Raspberry Ice Cream Bars feature a rich, dark chocolate coating on the outside and cool, low fat raspberry ice cream on the inside. It’s all the sweetness you crave with just 90 calories and 0 grams trans fat per bar.
Also brand new are Weight Watchers Salted Caramel Ice Cream Candy Bars — perfectly cravable for lovers of the continually trending sweet and salty taste of low fat caramel ice cream topped with salted caramel covered and in a milk chocolaty coating. You would never believe these decadent bars are only 120 calories, 6 grams of fat and 0 grams trans fat each! Find out where you can buy these bars and other fine Weight Watchers products at This Link!
One stand out new product we were introduced to at Foot Fête is Little Miracles, a UK-based Tea and Super-Juice Blend that tastes fantastic! Organic and sweetened only with natural agave, these healthy beverages come in four unique tea/juice blend varieties but our favorite was the White Tea & Cherry (with ginseng and acai berry) which, seriously tasted like Christmas. And that does not mean it tasted like a pine tree but, rather, that its delicious and honestly refreshing flavors were experienced as pure joy in the mouth. Find out more about Little Miracles by heading over to Drink Little Miracles Dot Com.
And while we’re on the subject of Flavored Tea Drinks let’s give shout out to one of our favorite brands, Honest Tea, who introduced two new flavors at the show. Orange Mango flavored Herbal Tea is made with organic grape, orange, lemon and mango with notes of lemon balm. Pomegranate Blue flavored Herbal Tea contains the flavors of organic pomegranate, grape and blueberry, infused with organic hibiscus. Both varieties are just 100 calories per bottle! These new flavors will be in stores starting January 2015!
For Keurig users, Honest Tea also introduces both Green and Black Tea K-Cups so that you can brew fresh, unsweetened iced tea one cup at a time! Just brew hot tea over a cup of ice! Honest Tea K-Cup packs are available now. Get more information about Honest Tea at Honest Tea Dot Com.
If you watch the fantastic TV show Last Week Tonight with John Oliver, then you probably recall a recent rant that John went on where he described Cranberries as being like “Cherries that hate you.” Despite the great belly laugh inspired by that line, we do not agree! Dove brand — famous for their fine chocolate and chocolate-dipped ice cream bars — are now bringing their way with chocolate to the popular venue that is whole fruit dipped in dark chocolate – sweet, delicious Cranberries included!
Dove Whole Fruit Dipped In Dark Chocolate combines real whole berries dipped in smooth Dove dark chocolate in cranberry, cherry and blueberry varieties — which are the top selling fruits in the market. , Six-ounce standup bags of the Cranberry and Blueberry varieties were introduced in September, with a SRP range of $3.59 to $4.79. The six-ounce Cherry variety will debut in January, 2015 along with 2.83-ounce standup bags of Cranberry and Blueberry with a SRP range of $1.99 to $2.59, so get ready to stock up for the holidays! Find out more about the Dove brand at This Link!
Last time we saw 34 Degrees Crisps at a Food Fête they were showcasing their sweet Chocolate Crisps — which are simply divine! New for fall are two savory flavors, Poppy Seed and Tasted Onion, both of which will be available for limited time only. Versatile Poppy Seed goes sweet or savory; from creamy cheeses and fresh fruit to cured meats and veggies. Bold Toasted Onion plays well with big flavors. Think tapenade, smoked meat or aged cheese. The lightness and highly appealing crispness of these crackers is unequaled and simply must be tasted to be believed.
Look how gorgeous they are! Check out 34 Degrees products online at 34 Degrees Dot Com.
Hot snacks from the oven are a perennial favorite for all home entertaining, and Farm Rich brand frozen snacks were on hand to debut their newest offering, Pepperoni Bites! These hearty snacks have a yummy pizza taste and are made with real mozzarella cheese that maintains an authentic “pull” when hot and melty. Find out more about the Farm Rich brand of convenience foods and get money-saving coupons at Farm Rich Dot Com.
Cheese in every form is also a holiday favorite and Jarlsberg is global brand we’ve known and trusted all our lives, it seems. Get Jarlsberg product information and recipes at This Link.
Que Pasa Tortilla Chips are an organic, Non-GMO and Gluten free snack that are as versatile as they are delicious!
Find out how to make the above pictured Cilantro Pesto and Sundried Tomato Crostini (substituting Que Pasa Tortilla Chips for the tiny Crostini rounds) plus tons of other amazing dishes featuring with Que Pasa Chips and Salsas at at This Link!
Alouette spreadable soft cheeses are a must-have on hand product for the holiday season and all year round. They are so versatile!
New Flavors due in stores in February 2015 are Toasted Everything (perfect for your morning bagel!) and New York Cheddar.
Get a printable coupon for $1.00 Off any Alouette Cheese Product by visiting This Link.
Here’s another new product that we went completely insane for: Addie’s Fine Foods miniature pies and cheesecakes! Made from the decades old, original recipes of Addie Simon, Addie’s sweet potato desserts (both pies and cheesecakes) are made with two varieties of sweet potatoes. The orange sweet potatoes are high in beta-carotene, while purple sweet potatoes are high in antioxidants, and both have proven healthful effects. Sweet potatoes are a substantial source of dietary fiber, which helps lower blood sugar by slowing the rate at which food is converted into glucose and absorbed into the bloodstream. You will be amazed that something so good for you can taste so decadently delicious.
Addie has also created luscious Lemon Ice Box Pie and classic Butternut Squash Cheesecakes to the line of healthy pleasures. All of Addie’s desserts are made with less sugar and have fewer calories without sacrificing taste. Trust me, I sampled each of these deserts at Food Fête and simply could not shut up about how astoundingly delicious they were. Find out more about Addie’s Fine Foods — our Number One find at this season’s Food Fête — at Addies Fine Foods Dot Com.
Olives From Spain were there to represent for a tiny fruit that not only tastes delicious on its own, but enhances the recipes of many different kinds of regional dishes. After sampling several luscious and flavorful Spanish Olive varieties (we still love Black Ripe Olives the best) we came back home with two cans of Olives and a gorgeous, full color mini Cook Book, which will give us a lots of ideas on creative ways to use them. Explore the world of Olives from Spain at Olives From Spain Dot US.
Recently, we watched an episode of excellent the PBS series, Food Forward, on how many Ranchers are returning to traditional, grass-fed styles of raising cattle — which made a significant and permanent, thought-changing impact regarding the most sustainable and humane way to raise cattle for food. This is why we love Niman Ranch, a company that offers a complete line of fresh Beef, Pork, Lamb and Cage-free Eggs as well as a variety of smoked and prepared items. All Niman Ranch livestock are raised on hormone and antibiotic free, 100% vegetarian diets and are 100% traceable from farm to plate. It follows then that their products are All-natural, Gluten Free, Nitrite and Nitrate free and MSG Free. Most importantly, their meat products all taste delicious!
At Food Fête, attendees sampled three new prepared Pulled Pork vairietes in different BBQ sauces — Regular Sweet Sauce (not to spicy), Smokey Chipotle, and Hoisin Soy BBQ Sauce.
The pieces of pork were large, the meat was tender, and the flavor was delicious. All you have to do is heat and serve for easy pulled pork sandwiches! Find out more about Niman Ranch meats, get recipes and shop online at Niman Ranch Dot Com.
And that’s it for this edition of Food Fête! Thanks as always to Jeff Davis for producing another great show! See you in the Winter!
It’s never too early to start planning for your holiday celebrations, and Editor Showcase kicked off this season with their hotly–anticipated Cooking and Entertaining showcase at the Marriott Marquis in Times Square. Let’s take a look at a few of the standout new and favorite products from the show!
People know the Davios brand for their own award-winning Northern Italian Steakhouses, but Davios has also gotten into the snack foods game with their line of gourmet Pasta Chips. These all natural chips come in a variety of sweet and savory flavors and are made with premium semolina, then quick fried for a light and crispy treat. We especially enjoyed the Cinnamon Pasta Chips which are dusted lightly with sugar, and taste extra delicious accompanied by a sweet dip that you can make with cream cheese.
Savory Past Chip flavors include Parmesan, Buffalo, Tomato with a hint of Basil, and Herb.
Everyone knows that the celebration isn’t complete until you bring out the cheese, and we saw a couple of our favorites exhibiting at Editor Showcase. Sartori Cheese always has something new and delicious and we enjoyed sampling their BellaVitano and Sarvecchio Parmesan artisanal cheeses. Learn more about Sartori Cheese and plan your gourmet food gift giving at Sartori Cheese Dot Com.
Roth cheese never fails to showcase some kind of spectacular and delicious product, including their excellent fondues and scrumptious Raclettes! At Editor Showcase we had an opportunity to taste their Grand Cru Alpine–style cheese. Inspired by the tradition of classic Gruyere, Roth Grand Cru has delicious nutty undertones with a hint of fruitiness and a mellow finish – perfect for all of your holiday entertaining needs!
Sara Lee baked goods have been around since I was an egg, and it’s a trusted, high quality favorite brand for many. But Sara Lee is about so much more than the delicious frozen cakes you grew up coveting.
Anyone looking to trim a few calories from their diet while not losing out on great taste will be excited to hear about Sara Lee’s line of Delightful breads, each with only 45 calories per slice. These breads are soft, fresh and have a whole grain taste with absolutely nothing missing but the calories. Delightful Bread comes in many varieties including White, Wheat, Whole Wheat, Healthy Multi-Grain and Oatmeal.
Lee Kum Kee may not be a household name, but it is the leader of authentic Chinese sauces, bringing delicious flavors to consumer kitchen tables as well as restaurant menus for over 126 years. Lee Kum Kee showed that they are as invested in innovation as they are in tradition by premiering a couple of exciting new products.
Outdoor grilling season may be over, but you might need to bring that activity indoors so you have a chance to try Lee Kum Kee Sriracha Chili Ketchup and Sriracha Mayo — bringing an irresistible, spicy twist to two classic condiments that are must–haves for your pantry! You have got to try them directly on a sandwich or burger, or as an ingredient in a dip, sauce or marinade. Learn more about Lee Kum Kee products and get great recipe ideas at This Link!
Gluten Free is a buzz phrase that is continuously being taken in innovative culinary directions, and there are always new products to try for those on wheat-free diets. Goodie Girl is a baking company based in Tribeca, NY that specializes in creating gluten-free cookies with surprising flavors and exciting twists on cookie classics. People are calling Goodie Girl the most delicious, nostalgia-inducing gluten-free treats on the market, and with good reason: they taste absolutely fantastic!
We came home with a package of the Midnight Brownie variety — a dark cocoa, brownie cookie packed with hunks of semi-sweet Belgian chocolate — that really holds its own against a glass of cold milk. Learn more about Goodie Girl gluten free cookies at This Link!
If you are looking for something new and a bit different to add to your array of chips and dips, check out Beanitos — the original bean snacks. High in fiber and low in sodium, Beanitos Chips and Puffs offer a healthier crunch. In taste-tempting flavors like Hot Chili Lime, White Cheddar and Chipotle BBQ, there is going to be a variety to please every snacker at the party. Visit Beanitos online at Beanitos Dot Com.
We’ve previously featured the products of Saffron Road, makers of all natural specialty foods, and we were excited to see them exhibiting again and previewing a selection of their frozen gourmet treats including:
Crispy Samosas frozen gourmet Hors D’oeuvres — just heat and serve!
Dessert Mini Tarts — sophisticated delicacies inspired by the world’s best ingredients and traditions. What’s more, these Mini Tarts require no baking and practically no preparation. Simply thaw and serve. Impressing guests has never been easier! Look for more reviews of Saffron Road products coming soon to The ‘Gig!
No one loves to cook with and eat pasta more than we do, so it’s always fun to see our friends Pasta Fits and the National Pasta Association at an Editor Showcase.
Not only do they consistently have the most attractive display, but they always have something yummy to snack on. Let’s get a closer look at this sexy Pasta Salad.
And with all of this Holiday Cooking and Entertaining you’ve got planned, you’ll need a state-of-the-art range to cook it all on, amiright? Sure I am. Check out this amazing Viking Induction Cooktop:
This 36-inch cooktop is so beautiful and surely every home cook’s fantasy of a kitchen range! The performance and styling of Viking Professional Induction Cooktops are like nothing you’ve ever seen before. Totally transformed, these cooktops provide maximum cooking space and the most energy efficient form of surface cooking. Surprisingly, the cooktop stays cool to the touch, and the push-to-turn metal knobs are childproof, so this range is very safe to operate. Viking signature CoolLit ™ LED Lights illuminate cooking zones when in use, making Viking’s induction cooktops the next hottest thing! Get more information on Viking products at This Link!
Thanks as always to Editor Showcase and the Lovely Ladies of Formulatin PR! See you in the Spring!
The idea of Christmas in July has always been exciting to me, because I love the Holiday season, but I also love Summer. So it was extremely fun to be invited to a lovely Holiday-Themed Dinner Party thrown by Swanson and Pepperidge Farm that not only featured delicious foods but also easy cooking tips and beautiful home decorating ideas. Win win win!
Of course, the point of the Holidays in July Campaign is not rush the coming of the season but to point out that it is never too early to start planning!
Swanson and Pepperidge Farm (which are both owned by Campbell Soup Company, a fact I did not previously know) had the event space decorated beautifully complete with seasonally appropriate touches including a Tree, Wreaths and Wrapped Presents — very festive!
Before dinner was served, we all enjoyed a spread of delicious snacks, including this insane Brie En Croute made with Pepperidge Farm Puff Pastry.
Look at this gorgeous thing. Just look at it.
Pre-dinner cocktails included a signature drink, the Gingerbread Martini, topped with a Pepperidge Farm Gingerman Cookie! You would not believe how delicious and refreshing this cocktail was.
Nothing gets your guests excited for a delicious holiday meal quite like a beautifully set table. Mixing Christmas ornaments in with fresh flower arrangements really brings the seasonal atmosphere into your home.
And look, somebody made a Gingerbread Cookie House from a variety of Pepperidge Farm Cookies!
Here’s what was on the evening’s menu:
Herb Roasted Turkey and Pan Gravy with Swanson Chicken Stock.
Red Wine Braised Short Ribs with Swanson Beef Stock.
Here’s a fun presentation suggestion: serve two different kinds of potatoes side by side in the same dish! Above, you’ll see a Sweet Potato and Parsnip Puree nestled alongside ultra creamy traditional Mashed Potatoes. All vegetables were cooked in Swanson Chicken Broth instead of water, which simply enhances the flavor of the food without imparting a chicken taste to the finished dish. This is a tip I am definitely going to put into practice, because the results are outstanding.
Check out this rich Four Cheese Macaroni and Cheese topped with crushed Pepperidge Farm Goldfish Crackers. Kids (and Adults) will flip over this!
Three varieties of stuffing included (Left to Right):
Caramelized Onion with Pancetta and Rosemary Stuffing made with Pepperidge Farm Herb Seasoned Stuffing and Swanson Chicken Broth.
Sausage Cornbread Stuffing made with Pepperidge Farm Cornbread Stuffing.
Baked Apple Cranberry Stuffing made with Pepperidge Farm Unseasoned Stuffing and Swanson Chicken Broth. (My Favorite).
Sausage Cornbread Stuffing made with Pepperidge Farm Cornbread Stuffing.
There was also an assortment of Pepperidge Farm Bake at Home Breads and Stone Baked Artisan Breads.
After a huge feast like the one I’ve just talked about, everyone needed a bit of a rest before dessert. Everyone was invited into the kitchen to watch one of Pepperidge Farm’s in-house chefs demonstrate how easy it is to make desserts with the brand’s best-selling Puff Pastry!
Puff Pastries topped with Fresh Fruit.
Puff Pastries filled with Nutella and topped with Hazelnuts.
And last but not least, Bananas Foster Pudding topped with a layer of Pepperidge Farm Chessmen Cookies! Delish!
Get recipes mentioned in this post and more by downloading Pepperidge Farm’s Holiday Recipe Booklet at This Link! Happy Holidays!
Nothing gets us excited for new seasonal packaged foods and gourmet takes on fresh favorites quite like Food Fete! The Fall edition of Food Fete took place on November 7th, with lots of ideas for holiday entertaining and many new products on preview from some of our favorite vendors — plus a great chance to network with other bloggers and sample lots of tasty treats! Here are a few of the exhibitors that caught our eye this time around.
A festive Martini Bar sponsored by Zulka Pure Cane Sugar got the party started right away. We made sure to sample both the Apple Cider and Pomegranate Martinis, whose sugared rims sparkled with a sprinkling of Zulka. We had to note that Zulka glittered like diamond dust as it adorned the frosting atop luscious brownies, alongside tiny cakes and fresh baked cookies, also provided by Zulka.
Since Zulka‘s “Morena” pure cane sugar does not undergo a conventional refining process, it retains the complexity and depth of flavor that’s as close to fresh sugar cane as possible. Why not pick up a box for use in your next recipe that calls for sugar?
Shortly after entering the event space we spotted Bare Fruit Apple Chips. This delicious natural fruit snack is made from 100% baked Washington Apples with no added preservatives or sugars (and, of course, it’s Gluten Free). We took home a couple of bags to sample and have really enjoyed the Sea Salt Caramel variety, which is a new flavor along with the Chile Lime offering. Crunchy, Sweet and Healthy Snacking!
Mmm, fresh baked bread, – we love it! A lot of people, unfortunately, have a gluten intolerance and many exhibitors at Food Fete took this challenge in hand. The holidays are a time when baking for the family, as well as for gift giving, is a very popular idea. From Anna offers Gluten and Allergen Free bread mixes that taste as sweet and moist as your favorite recipes from Mom. From Anna‘s line of products let you treat yourself and your family while including those with dietary exclusions. Their Banana Bread mix is a must-try and so easy to make!
Luces Gluten Free Artisan Bread was also exhibiting and had many flavors of their fresh baked breads to share, including their new Italian loaf, which bakes into a rich white bread with cracker-thin crust and a very open crumb. Is your mouth watering yet? Luces bread mixes contain all the dry ingredients you need to make a loaf of fresh baked bread in every package, including a bag to bake it in! The best part: no kneading or rising time is required. You have to try this bread!
Chocolate is a big item at the holidays and Divine Chocolate offers exotic flavored Chocolate bars such as White Chocolate with Strawberries, Milk Chocolate with Crushed Ginger Snaps (tastes like Christmas!) and Dark Chocolate with Ginger and Orange among many others! Not only are their products unique and tasty but Divine is the only fair-trade chocolate company which is owned by its cocoa farmers. While Fair-trade ensures farmers receive a better deal for their cocoa and additional income to invest in their community, company ownership gives farmers a share of Divine’s profits and a stronger voice in the cocoa industry. That’s awesome!
Nuts and nut products were also featured prominently at the show, including one of our very favorite snacks, Pistachios. American Pistachio Growers hosted a very inviting booth with facts about Pistachios, samples to give away and the most delicious Avocado Pistachio Guacamole dip (which they called Pistachio Mole). We got the recipe for future concocting at home!
We also fell in love with Sante Nuts, a company founded by a single mom who had to think creatively when she she needed an income stream to support her family. Sante Nuts come in nine sweet and savory varieties and are made in small batches to ensure freshness. Sante’s candied Pistachios, which are actually only slightly candied, so you can still taste all the flavor of the nut, are out of this world.
OPA is a brand of delicious, made fresh Greek style yogurt dressings from Litehouse Foods that not only makes salad eating fun, but it also makes excellent dips. Gluten free and lower in fat and calories than the standard bottled dressing, OPA sacrifices nothing in the taste arena to bring you a healthier product. Available in Blue Cheese, Ranch, Caesar and Feta Dill flavors, OPA by Litehouse can be found in the refrigerated produce department at grocery retailers nationwide.
We love their Tuna, but we had no idea that Chicken of the Sea made all of these different types of packaged seafood products. Due to celebrate the company’s Centennial in 2014, Chicken of the Sea showcased two brand new items at Food Fete, including its Kipper Snacks — naturally smoked, wild-caught herring fillets that are a traditional European snack — and their Genova Quad Pack, featuring four cans of all-natural Genova Select Yellowfin Tuna packed in the Mediterranean tradition of olive oil.
We were also surprised to learn that Panera Bread, one of the healthier quick food chains around, is now offering healthy and delicious salads (although we were told that these salads have actually been available as an off-menu item for some time – who knew?). We will have to check that out next time we pass by a Panera Bread at Lunchtime, because these salads were tasty!
If you have an Aldi Market in your neighborhood then consider yourself very lucky, because their foods are awesome! Similar to a Trader Joe’s, Aldi features all its own house brands and offers everything you need to make your holiday party – or everyday life – simply spectacular! Not to mention, but you can see we are about to, the fact that they have very reasonable prices! Visit Aldi Dot US to find out more about Aldi and to see if they have a location near you!
Pepperidge Farm introduce three new seasonal flavors of their popular Milano Cookies: Candy Cane (Available since October), Dulce De Leche and Lemon Chocolate (both in stores starting in February 2014). They are also offering a Gingerbread variety of their Swirl Bread now through January 2014. That probably tastes amazing toasted!
Do you see how the little paper spoons all have smiley faces on them? That is because they are serving Noosa Yoghurt, which is so delicious, it is just insane. We sampled both the Cherry and Lemon flavors at Food Fete and gosh darn if this isn’t the Best Yogurt we have tasted, possibly ever. Everyone at Food Fete couldn’t shut up about it. We are going to attempt to get samples of Noosa Yoghurt delivered directly to Worley Gig headquarters so that we can review it more thoroughly. Because, insane.
And to wrap up this wrap up, we want to give a shout out to Nasoya, who showcased their Tofu Plus and Asian Style Wraps (wraps, get it?) by serving healthy and super yummy Tofu Tacos and scrumptious home baked Cinnamon Apple Turnovers, respectively, in their booth. Find out more about Nasoya products and get recipe ideas at This Link!
Thanks as always to Jeff Davis for making the magic happen!