When it comes to salty snacks, I’m more of a chip fan than a cracker lover. The only downside of chips is that sometimes they are too fragile to bear the weight of the heartier dips, such as hummus or even a thick sour cream dip. And chips that break off in the dip bowl can be a drag. Continue reading Tasty Snack of The Day: Mediterranean Snacks Baked Lentil Chips