With summer coming up before you know it, there’s no better time to explore new warm-weather refreshments. THC-infused seltzers offer a crisp, bubbly way to cool off while enjoying a gentle, uplifting buzz. If you’re looking to sip something light, refreshing, and a little bit fun, here are ten standout flavors perfect for the sunny season. Continue reading 10 Refreshing THC Seltzer Flavors to Try For Summer→
The popularity and craze for CBD products are at an all-time high. It’s available everywhere in a wide range of product types, including gummies, tinctures, vapes, capsules, creams, and more. In fact, you can now find a crazy combination of alcohol and CBD at new and upcoming bars and shops. Continue reading CBD and Alcohol: What Happens When You Mix The Two?→
Do you like Ketchup? I sure do. Ketchup is one of my top-three favorite condiments of all time — up there with Mayonnaise, and Trader Joe’s Green Tomatillo Chili Salsa, which is just insane — and if we are talking about Specialty Ketchups, don’t even get me started. If you can’t get your head around the thought of digging into a plate of crispy French fries without a generous side of ketchup for dipping, then let me introduce you to your new favorite thing: Vodka & Italian Tomato Ketchup from Spirit & Co.Continue reading Product Review: Vodka & Italian Tomato Ketchup From Spirit & Co.→
New York Magazine’s website has posted a delicious-sounding cocktail recipe for an Old Fashioned made with maple syrup and bacon-infused bourbon. Coincidentally, I was just watching a show on the Food Network the other day where the host made bacon-infused vodka and it looked super easy. I bet this bacony bourbon would be easy to make as well. You can find out for yourself since there are step by step directions on how to make batch at this link on NYMag.com. Try it out and then invite me over for cocktails!