Do you like yogurt? I sure do. As food trends adapt to changing diets, I’ve sampled and reviewed a variety of delicious non-dairy yogurts. While these yogurts are ideal for fans who are lactose intolerant, and also those who follow a vegan diet, the bottom line is that it has to taste great. With nut-derived milks becoming increasingly popular, it makes sense that an almond milk-based yogurt would hit the market. If you’re curious about non-dairy yogurt alternatives, let me introduce you to AYO, a delicious and healthy yogurt made with organic almond milk. Continue reading Product Review: AYO Organic Almond Milk Yogurt→
Naturally sweet dried fruit paired with crunchy nuts is a popular, healthy snack combination that really cannot be improved on; but that doesn’t mean there aren’t innovative ways to change-up the presentation! Fruit Bliss Fruit & Nut Bites combine sweet, fiber-rich fruit and toasted nut pieces into bite-size squares that taste far more indulgent than you’d expect from a snack with zero artificial ingredients. Continue reading Product Review: Fruit Bliss Fruit & Nut Bites!→
If you suffer from seasonal allergies, like I do, then you know that the symptoms can really lay you low — especially when they can linger for weeks at a time. There are plenty of effective over the counter remedies, like antihistamines, cough suppressants and expectorants to help you get through the worst of it, but there are few factors to consider. Maybe you are someone who isn’t good with remembering to take your next dosage, or maybe you are conflicted about what you can take that won’t bring on unwanted side effects, such as drowsiness. Most importantly, you want to know that the ingredients in whatever remedies you choose to take are safe and as natural as possible. It’s a lot to deal with when all you want to do is feel well again.
In case you wanted to know, February 27th is National Strawberry Day! The thing is, Strawberries are in the off season, so here are a few alternative ways that you can celebrate Oklahoma’s State Fruit:
1. Pick up a pouch of delicious YumEarth Organic Gluten Free Strawberry Licorice to get the taste of real strawberries with every bite.
2. Accessorize your February fashion with these fun Strawberry Earrings by Marc Jacobs.
3. Blast “Strawberry Fields Forever” by The Beatles all day – for the true strawberry lovers, check out the actual Strawberry Fields in Central Park!
There is no denying that Pasta is a popular go-to ingredient for creating quick, versatile and delicious meals to please any palate. For Pasta Lovers who may have had to eliminate this tasty staple from their diets due to a gluten intolerance, there are now many gluten-free pasta options on the market that make it possible for everyone to indulge. Explore Cuisine has a line of organic pastas made from beans and other plants that are a great place to start when you want to prepare a tasty, healthy meal for yourself or your family. Take a look at a few of the super quick and easy dinners that I’ve recently prepared for myself with Explore Cuisine Pastas and absolutely no advanced planning!
I bet that you had no idea that Edamame, familiar to most as the little green soybeans that everyone likes to nosh on before the meal at Japanese restaurants, can be use to make some of the most delicious pasta you will ever taste. Explore Cuisine makes a few different varieties of Edamame pasta, including everyone’s favorite; spaghetti.
Edamame Spaghetti can be used in all of your favorite recipes as a substitute for wheat-based pasta. You might find that you like it even better, and it’s good to know that Explore Cuisine’s Edamame Spaghetti contains nearly half of your daily protein and fiber requirements in just one serving!
I made an easy and scrumptious Primavera by adding frozen mixed vegetables that I had on hand, and tossing the pasta in butter, salt and pepper to taste.
Then I covered it with cheese, which is how I like my pasta!
Explore Cuisine also specializes in a line of Pulse Pastas; a term that may be unfamiliar to you. Pulses are part of the legume family, and the term ‘pulse’ refers to the dried seed. Dried peas, dried beans, lentils and chickpeas are the most common varieties of pulses. Pulses are very high in protein and fiber, antioxidants, and low in fat! This where Explore Cuisine’s Organic Chickpea Fusilli comes in.
Chickpea Fusilli is a healthy and delicious mealtime choice that contains only four organic, whole food ingredients. This pasta also contains 11g of protein and nearly 20% of your daily dietary fiber requirement per serving. With its soft and supple texture, and mild taste, Chickpea fans will be in Heaven!
Since this pasta is a bit more sturdy than the spaghetti, I topped it with Trader Joe’s frozen meatballs and jarred sauce. Delicious and satisfying!
Red Lentil Penne is also a pulse pasta. With the smooth texture of flour pasta and the benefits of lentils, the Red Lentil Penne is a fantastic choice for any penne based pasta dish. Comprised of only two ingredients, Red Lentil Penne pasta is protein rich and a good source of fiber. Organic, gluten-free and free of GMOs, it’s pasta reinvented!
Here is the penne topped with a light tomato vodka sauce and a dollop of creamy cottage cheese (you could also use Ricotta, if you had that on hand). Out of this world delish!
Explore Cuisine’s Italian style pastas were created in the Apulia region of Italy, which is famed for being the home of pasta. Explore Cuisine worked side by side with pasta masters and professional chefs to deliver the authentic taste and texture of the best Italian pasta but made with the goodness of chickpeas and lentils.
Learn more about Explore Cuisine foods, and get recipes, at This Link!
