These are amazing, aren’t they? Any cocktail would just taste better with a Pink Flamingo extending delicately from the glass. I spotted these out in San Marino, California, at Simply Fresh; a terrific store for finding fun stuff like this.
1/2 cup candy corn
1 1/2 cups vodka
2 ounces orange liqueur
Juice of 1/2 lemon
1 large egg white
Candy corn, for garnish
Infuse the vodka: Combine the candy corn and vodka in an airtight container; set aside for at least 3 hours, then strain.
Make the cordials: Add 4 ounces of the candy corn vodka, the orange liqueur, lemon juice and egg white to a cocktail shaker filled with ice. Shake vigorously for at least 30 seconds. Strain into 2 chilled martini glasses and garnish with candy corn.
Recipe Courtesy of Food Network Kitchens.