I know we still have a few months to go before Christmas, but it’s never too early to start thinking about holiday decorations — especially when I come across something as delightfully ridiculous as this. Cody Foster & Co. is known for its wonderfully whimsical glass ornaments, creating tiny, beautifully made tributes to just about every food, object, pop-culture reference and questionable life choice you can imagine. Case in point: this Pizza Slut ornament, a cheeky pink parody of the Pizza Hut logo. Continue reading Pink Thing of The Day: Pizza Slut Holiday Ornament→
Sharing a heart-shaped pizza brings a simple, universal joy. It’s casual, communal, and always delicious, making it the perfect centerpiece for a relaxed get-together with friends or family. Hosting a pizza night doesn’t have to be complicated. With a little planning, you can easily create a memorable evening everyone will love.
Decide: DIY or Deliciously Delivered?
Your first big decision is how you’ll make the pizza. Both homemade and ordered-in pizzas have their own unique appeal. Making pizzas from scratch can be a fun, interactive activity. You can buy pre-made dough and sauce to save time, or go all-out and make everything yourself. This approach turns dinner into a shared experience where everyone gets to be a chef. Continue reading How to Host the Perfect Pizza Night→
If you’ve ever walked past Prince Street Pizza then you know by the line around the block that it’s one of the more popular pizza joints south of Houston Street, and with good reason: the food is fucking delicious. Prince Street is too far from my hood for me to stop in on the regular, but I did walk but this last summer and was immediately sucked in off the street by this fabulous wall mural inside the store of a Pink-haired Alice enjoying a slice. Mangia!
Visiting vibrant neighborhoods like Manhattan, Brooklyn, and beyond is great fun. Food-wise, you might fancy a slice of quality pizza or avant-garde culinary creations from top chefs. This article explores how New York’s restaurants create an unparalleled dining experience. Continue reading Why New York City’s Restaurant Scene Is Unmatched→
Italian cuisine’s historical roots extend back to ancient times, intertwining with the diverse cultures that have traversed the Mediterranean Sea. Through trade and conquest, these culinary practices have been shared, adapted, and refined, leading to the array of dishes we associate with Mediterranean cooking today. The key ingredients – olive oil, tomatoes, garlic, and fresh herbs – are synonymous with the freshness and simplicity that you expect from Italian-Mediterranean dishes. Moreover, the global embrace of the Mediterranean diet, praised for its health benefits, owes a great deal to the way Italian food harmonizes taste and well-being. Continue reading The Italian Influence on Mediterranean Cuisine: Culinary Legacy and Flavors→
